• 3/4 pound fresh strawberries
• 2 cups vanilla ice cream
• 1 to 1 1/2 cups half and half
• 1 vanilla bean, seeds only
• 1 teaspoon salt
• 2 cups corn flakes
• Dehydrated strawberries

Wash, then trim the strawberries. Let air dry. Place half the cream, ice cream and cereal into a blender. Blend until all ingredients are incorporated. Add strawberries, salt and vanilla. Blend again and adjust consistency to your liking with half and half. Pour into a glass and garnish with dehydrated strawberries and corn flakes.